Shareable plates on a wooden board at Alcove Social

House-made, from the ground up

Our Menu

Every drink and dish is built from house-made bitters, syrups, and liqueurs. Available for pickup or delivery.

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Menu Gallery

A visual taste of our handcrafted cocktails, artisan dishes, and culinary creations. Click any image to view fullscreen.

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Craft Cocktails & Beverages

Bourbon

Old Fashioned

$11+

Your choice of bourbon whiskey carefully crafted with house-made demerara syrup, Angostura, & orange bitters. *Ask your server about our bourbon options

Bourbon
Classic

Wrangler's Reserve

$17

Pure Texas flavor! Organic Fredericksburg peaches are the base for our Alcove Peach Liqueur. Real peach pie flavor in place of simple syrup pairs fabulously with Blackland Texas Brown Sugar Pecan Bourbon. We boost the pecan flavor with our chicory-pecan bitters made in-house.

Bourbon
Texas
Signature

Cattle Drive

$13

Not a fan of a Bloody Mary or Mimosa? Put your seat in the saddle and start your day off right with a Cattle Drive. Maker's Mark washed with fresh bacon fat, Alcove's own orange bitters and maple simple stirred and chilled to perfection, garnished with candied bacon.

Bourbon
Brunch

Corn Fed Cowboy

$15

Texas Balcones Baby Blue a blue corn whiskey washed with sweet cream salted butter & combined with Nixta Corn Whiskey, bringing you a sweet corn flavor explosion! Our house-made sweet & spicy balanced simple and Alcove lime bitters blend beautifully and will remind you of elote.

Bourbon
Texas
Signature

The Outlaw Sour

$15

Wild Turkey Longbranch and Texas mesquite blend with our house sour and clarified for a refined take. Topped with a perfected mesquite foam. A delight for the senses.

Bourbon
Sour

Mountain Sunset

$16

Sazerac Rye sings with our house-blend of dark tart cherry-black pepper infused Antica sweet vermouth, splashed with Alcove cherry bitters bringing you warmth like a beautiful mountain sunset.

Rye
Signature

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Lunch

Lunch menu PDF

Mixed Waffle Fries

$8.95

7 oz of golden-crisp potato and sweet potato waffle fries served with our signature roasted garlic aioli and zesty chipotle-lime ketchup.

Starters

Alcove Loaded Fries

$10.95

A generous pile of golden waffle fries (7 oz) smothered in seasoned beef and melted cheddar. Veggies: Pickles, Red Onions, Tomatoes, Black Olives (+.75 ea), Mushrooms (+.95), Jalapeños (+1.95), Avocado (+1.95). Protein: Bacon (+3.45), Fried Egg (+2.95). Sauces: House Chipotle Mayo, Garlic Mayo, or Chipotle-Lime Ketchup (+1.25).

Starters

Burrata Caprese

$12.95

Velvety burrata nestled among ripe cherry tomatoes and fragrant basil, drizzled with aged balsamic and extra virgin olive oil.

Starters
Vegetarian

Grilled Shrimp Skewer

$8.95

Four plump, perfectly seasoned shrimp.

Starters

Steak & Eggs

$23.95

A hearty 6 oz Nolan Ryan strip paired with two farm-fresh fried eggs and bright chimichurri.

Brunch

Social Breakfast Burrito

$12.95

A warm flour tortilla wrapped around fluffy scrambled eggs, melted cheddar, crispy potatoes, and savory bacon. Served with house tomatillo and salsa rojo. Add: Red Onions (+.75), Jalapeños, Tomatoes, Mushrooms, Avocado (+.95 ea).

Brunch

Nolan Ryan Steak Frites

$22.95

Tender 6 oz Nolan Ryan strip, seared to your liking, crowned with vibrant chimichurri. Served with crispy fries and roasted garlic aioli.

Signature Plates
House Favorite

Smoked Salmon Salad

$20.95

Silky house-smoked salmon over tender kale and wild arugula, with crisp apple, sweet dried cranberries, toasted pepitas, and our creamy green goddess dressing.

Signature Plates

The Flat Iron Burger

$9.95

Juicy quarter-pound angus patty on a toasted brioche, topped with peppery arugula, crisp pickles, ripe tomato, and red onion. Cheese & Sauce: Cheddar, Chipotle Mayo, Chipotle-Lime Ketchup, Garlic Mayo (+.75 ea). Veg: Mushrooms, Jalapeños (+.95 ea), Avocado (+1.95). Protein: Fried Egg (+2.95), Bacon (+3.45). Sides: Waffle Fries (+1.95), Sweet Potato Waffle Fries (+2.95).

Mains

Alpine Street Tacos (2)

$9.95

Warm corn tortillas with seasoned beef, tangy slaw, crumbled cotija, and a squeeze of fresh lime. Upgrade Protein: Swap Beef for Grilled Shrimp or Smoked Salmon (+4.95). Add: Red Onions (+.75), Avocado, Jalapeños (+.95 ea).

Mains

Hippita

$10.95

Warm pita stuffed with sweet potato, fresh arugula, ripe tomato, cool cucumber, briny kalamata olives, garlic aioli, and a drizzle of chimichurri.

Mains
Vegetarian

Dinner

Dinner menu PDF

Mixed Waffle Fries

$11.95

10 oz of golden-crisp potato and sweet potato waffle fries served with our signature roasted garlic aioli and zesty chipotle-lime ketchup.

Starters

Alcove Loaded Fries

$16.95

A generous pile of golden waffle fries (10 oz) smothered in seasoned beef and melted cheddar. Veggies: Pickles, Red Onions, Tomatoes, Black Olives (+.75 ea), Mushrooms (+.95), Jalapeños (+1.95), Avocado (+1.95). Protein: Bacon (+3.45), Fried Egg (+2.95). Sauces: House Chipotle Mayo, Garlic Mayo, or Chipotle-Lime Ketchup (+1.25).

Starters

Burrata Caprese

$18.95

Velvety burrata nestled among ripe cherry tomatoes and fragrant basil, drizzled with aged balsamic, extra virgin olive oil and sprinkled with toasted pine nuts.

Starters
Vegetarian

Grilled Shrimp Skewers

$17.95

Eight plump, perfectly seasoned shrimp.

Starters

Smoked Salmon Salad

$23.95

Silky house-smoked salmon over a generous bed of tender kale and wild arugula, with crisp apple, sweet dried cranberries, toasted pepitas, and our creamy green goddess dressing.

Salads

Classic Chicken Caesar

$22.95

Crisp romaine, shaved parmesan, and croutons tossed in our house-made creamy Caesar dressing, crowned with a golden-seared airline chicken breast.

Salads

Nolan Ryan Steak Frites

$39.95

Tender 10 oz Nolan Ryan strip, seared to your liking, crowned with vibrant chimichurri. Served with crispy fries and roasted garlic aioli.

Mains
House Favorite

Rainbow Trout

$21.95

Delicate pan-seared trout nestled atop a rich roasted bell pepper coulis, finished with blistered cherry tomato confit, buttery castelvetrano olives, sweet basil, and crisp asparagus.

Mains

The Flat Iron Burger

$16.95

Juicy 6 oz angus patty on a toasted brioche, topped with peppery arugula, crisp pickles, ripe tomato, red onion, and a side of waffle fries. Cheese & Sauce: Cheddar, Chipotle Mayo, Chipotle-Lime Ketchup, Garlic Mayo (+.75 ea). Veg: Mushrooms, Jalapeños (+.95 ea), Avocado (+1.95). Protein: Fried Egg (+2.95), Bacon (+3.45).

Mains

Hippita

$13.95

Warm pita stuffed with sweet potato, fresh arugula, ripe tomato, cool cucumber, briny kalamata olives, garlic aioli, a drizzle of chimichurri, and a side of waffle fries.

Mains
Vegetarian

Chocolate Torte

$11.95

Decadent flourless chocolate torte, rich and fudgy, finished with a blueberry compote kissed with rosemary and aged balsamic.

Desserts

Wild Strawberry Sorbet

$4.95

Cool, bright, and bursting with fresh strawberry flavor, finished with fresh mint and sparkling sugar.

Desserts

Non-Alcoholic Beverages

Housemade Tea, Lemonade, & Limeade: $5
Liquid Death: $3
Maine Root Sodas: $4
Coconut Water: $4
Topo Chico: $3

Eating raw or undercooked meat, poultry, eggs, or seafood poses a health risk to everyone, but especially to the elderly, young children, pregnant women, and other highly susceptible individuals with compromised immune systems. We cannot guarantee any plates to be allergen free.